Crunchy and tasty, it seems to be everybody’s favorite. The one side dish that is present at all holiday meals and any other important meal in our family for the last 30 years has been broccoli slaw.
Many times before the family knows what the main dish is there is the “Are we having broccoli slaw?” question. Now I call that a good dish. I have been meaning to publish this family favorite for over a year but never got the pictures. Just too many things going on and not my responsibility.
Notes: The recipe calls for sunflower oil but any good vegetable oil will do.
December 29 2011