The Best Crock Pot Baked Ziti

Fire up the crock pot for the best baked ziti you will ever eat. You may confuse it with great lasagna. With no precooking of the pasta, you will love this recipe.
Prep Time20 mins
Cook Time4 hrs
Total Time4 hrs 20 mins
Course: Main Course, Main dish
Cuisine: Italian
Servings: 4 servings
Calories: 987kcal
Author: Dan Mikesell AKA DrDan

Ingredients

  • 1 pound ground beef or Italian sausage
  • 1 onion small chopped
  • 2 cloves garlic crushed
  • 1 cup ricotta cheese
  • 1 egg white
  • 1/4 cup Parmesan cheese grated
  • 1 1/2 tsp salt divided
  • 1/2 tsp dry parsley
  • 28 oz crushed tomatoes
  • 1 1/2 teaspoon basil
  • 1/2 teaspoon pepper
  • 1/8 teaspoon crushed red pepper optional
  • 2 cups dry ziti noodles
  • 2 cups mozzarella cheese shredded

Instructions

  • Start by place 1 pound of ground beef over medium high heat to brown. Then chop one small onion and crush two cloves of garlic and add while the meat is browning. Cook until no longer pink. About 9-10 minutes.
  • Combine 1 cup (8oz) ricotta cheese with one egg white, 1/4 cup grated parmesan cheese, 1/2 teaspoon dry parsley, 1/2 teaspoon salt. Do not over mix.
  • Mix 1 – 28 oz can crushed tomatoes, 1 1/2 teaspoon basil, one teaspoon salt, 1/2 teaspoon pepper. Mix. Now drain the meat of extra fat and combine to make the meat sauce.
  • Give a small slow cooker a good spray of PAM. I used a 3.5 qt. See Notes about crockpot sizes.
  • Now you get to layer the dish. Put about 1 1/2 cups of meat sauce in first and spread to cover the bottom. Add 1 cup of uncooked ziti noodles or other pasta.
  • Next, add half the ricotta mixture by placing spoonfuls on the pasta. Add 1/2 cup of shredded Mozzarella cheese on top of that.
  • Now time to repeat. Add 1 1/2 cup meat sauce. Add 1 cup ziti noodles. Add the rest of the ricotta and 1/2 cup mozzarella. Top with the remainder of the sauce and 1 cup of mozzarella.
  • Cook on low for 4-5 hours.

Notes

This is a cut-down recipe. I used my 3.5 qt crock pot, and this is “Cooking For Two” after all. This filled the pot about 75%, and that is really the most you should go so do not do in a smaller pot. This would be great to double and would fit in a 6.5 qt but would be marginal in a six qt.
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Nutrition

Calories: 987kcal | Carbohydrates: 78g | Protein: 73g | Fat: 44g | Saturated Fat: 22g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 160mg | Sodium: 2647mg | Potassium: 478mg | Fiber: 7g | Sugar: 12g | Vitamin A: 1700IU | Vitamin C: 31.4mg | Calcium: 1970mg | Iron: 6.3mg