Marlowe of Memphis BBQ Dry Rub

Marlowe Restaurant in Memphis (on Elvis Presley Boulevard of course). I have cut the size down to home friendly. If you watch much Food Network, you have seen them. It is the mandatory stop in Memphis for ribs.

This recipe is from the famous

The recipes were given to Guy Fieri of Diners, Drive-ins, and Dives by the restaurant. But the original recipes (apparently already cut down) produced 11 1/2 cups of rub plus you need to put together “Marlowe’s Black Magic” and that recipe is 12 more cups of spices.

Not really “Cooking For Two” friendly nor home cooking friendly in general. So I cut them down. For the rub, I used 2 tablespoons for every cup of an ingredient. A 1:8 reduction was making about 1 1/2 cup of rub. The “Black Magic” of which I only needed 1 tablespoon I cut down by 1 teaspoon for each cup. A 1:48 reduction was making about 4 tablespoons.

Black Magic seasoning recipe is HERE

Marlowe's of Memphis BBQ Dry Rub

Votes: 2 Rating: 5 You: Rate this recipe!

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This recipe is from the famous BBQ dry rub from Marlowe's Restaurant in Memphis (on Elvis Presley Boulevard of course). If you watch much Food Network, you have seen them.

• CourseSeasoning
• CuisineAmerican

Servings	Prep Time
3 1/2 cup uses	10 minutes

Cook Time

0 minutes

Servings Prep Time 3 1/2 cup uses 10 minutes

Cook Time 0 minutes

Marlowe's of Memphis BBQ Dry Rub Votes: 2 Rating: 5 You: Rate this recipe! Print Recipe This recipe is from the famous BBQ dry rub from Marlowe's Restaurant in Memphis (on Elvis Presley Boulevard of course). If you watch much Food Network, you have seen them. CourseSeasoning CuisineAmerican Servings Prep Time 3 1/2 cup uses 10 minutes Cook Time 0 minutes Servings Prep Time 3 1/2 cup uses 10 minutes Cook Time 0 minutes

Ingredients

• 6 tablespoons paprika
• 4 tablespoons sugar
• 4 tablespoons garlic powder
• 2 tablespoons salt
• 2 tablespoons onion powder
• 2 tablespoons seasoned salt Lowery's
• 1 tablespoon chili powder
• 1 tablespoon black pepper
• 1 tablespoon Black Magic spice mix

Servings: 1/2 cup uses

Units:MetricUS Imperial

Instructions

1. Mix well, seal tight and store.

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All nutritional information are estimates and may vary from your actual results. This is home cooking, and there are many variables. To taste ingredients such as salt will be my estimate of the average used.

If you like this recipe or find it useful, the pleasure of a nice 4 or 5 rating would be greatly appreciated. Rating is done by clicking on the stars above.

Last Updated
August 13, 2016